Your basket is currently empty.
For chilli lovers!
Prep: 10 mins
Cook: 55 mins
Serves: 2
60g plain flour
1/4 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
475g chicken wings
4 tbsp Lingham’s Extra Hot Chilli Sauce
3 tbsp light soy sauce
1 tbsp runny honey
1 tbsp sesame seeds
2 garlic cloves, minced fine
1 spring onion, sliced extremely fine
1 tsp sesame oil
Sign up now
Sign up to our regular newsletter and get all the latest hot news, recipes and offers.